Monday, August 25, 2008

Cooks at Work at my friend's Wedding Feast


They were making HoLige which is a flat sweet bread with savory filling covered in a bland covering. Kai Holige/Coconut puranpoli/narla Ubbatti is a specialty in Mangalore, now MangaLooru. Holige is same as Obbattu.
Recipe Links -
1. Aayisrecipes - pooran-poli/holige/obbattu
2. Bawarchi/contribution
3. Holige-is-flat-sweet-bread-with-savory
4. Holige

2 comments:

chennaidailyfoto said...

i love the taste of Pooran Poli ....
Mouth watering ....

Yogesh Naik said...

Yeah me too.....